Yellow Corn Grits are widely eaten in gravy, butter and served with seafood, meats and vegetables. It is also used for making a delightful breakfast
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Corn Grits (Makai ko Chyakhla )
¥320.00
Description
| Weight | 0.5 kg |
|---|---|
| Exp Date | |
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Additional Information
| Weight | 0.5 kg |
|---|---|
| Exp Date | |
| Mfg Date | |
| Shipping Time |
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